A Pop Up Take And Bake Valentine's Day Dinner Created By Mirela And Lauren From The Sandwich Odyssey. Preorder Today To Reserve Your Meal For Pick Up On Sunday, February 14th Between The Hours Of 2PM-5PM! Orders Must Be Placed By Thursday, February 11th.
Baking Instructions Will Be Included With Your Order!
Choice Of
Salmon Wellington
Alaskan Sockey Salmon Wrapped In Puff Pastry With Cream Of Spinach Topped With A Butter Wine Sauce
Or
Beef Wellington
Beef Tenderloin Wrapped In Puff Pastry With Mushroom Duxelle & Parma Ham Topped With A Red Wine Reduction Sauce
Twice Baked Potatoes
Butter Poached Asparagus
Choice of
Green Salad or Caesar Salad
Dessert
House Made Tiramisu
Espresso Soaked Lady Finger Cookies Layered With Marscapone Cream With A Hint Of Rum And Cocoa
