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Hot Catered Entrees, Minimum 20 People

Hot Catered Entrees, Minimum 20 People

Regular price $19.95 Sale

72 Hours Advanced Ordering Required! Our Online Ordering System Does Not Block Dates. Please Order 72 Hours In Advance For Orders To Be Honored In Time.

FOR LARGE EVENTS: Please Call Us At 360-738-6919 Or Email Thesandwichodyssey@gmail.com To Reserve The Date Of The Event Prior To Ordering!

Made From Scratch Hot Food, Perfect For Your Next Event!

Menu Options: Pricing Per Person

Beef And Italian Sausage Lasagna

Made In House From Scratch With A Rich Beef Bolognese, Ricotta, A Blend Of Melted Cheese, And Italian Sausage

Turkey Divan

A Comforting Casserole With House Roasted Turkey Breast On Top Of A Bed Of Rice Pilaf And Topped With Fresh Steamed Broccoli, House Cream Of Chicken Sauce, And Melted Cheese Baked To Perfection

Polpette And Mashed Potatoes

House Made Beef Meatballs In A Brown Mushroom Gravy With Buttery Mashed Potatoes, And Seasonal Veggies

Smoked Salmon Penne Pasta 

Made with Wild Smoked Salmon In A Cream Sauce With A Blend Of Cheese, Garlic, White Wine, And Parsley 

Dungeness Crab Macaroni and Cheese

Made With Dungeness Crab In A Five Cheese Cream Sauce And Topped With A Blend Of Cheese, Bread Crumbs, and Parsley

Pasta Primavera

A Medley Of Fresh Roasted Vegetables, Sun Dried Tomatoes, Garlic, Herbs, And Spices In A White Wine Olive Oil Sauce With Fresh Penne Pasta And Topped With Parmesan Cheese

Chicken Enchiladas

Served with Rice, Pinto Beans, Shredded Lettuce, Pico De Gallo, and Sour Cream

Veggie Enchiladas

Served with Rice, Pinto Beans, Shredded Lettuce, Pico De Gallo, and Sour Cream

Chicken Involtini

Italian Style Chicken Involtini Stuffed With Spinach, Mozzarella, Parmesan, Artichoke Hearts, Roasted Red Peppers, And Garlic. Pared With Basil Pesto Orzo Pasta

Stuffed Portobella Mushrooms

Large Portobella Mushroom Stuffed With Spinach, Mozzarella, Ricotta, Artichoke Hearts, Roasted Red Peppers, And Topped With House Marinara. Pared With Basil Pesto Orzo Pasta

Lemon Butter Caper Chicken

Lightly Breaded Chicken Cutlet With Lemon Butter Caper Sauce With Rice Pilaf And Seasonal Veggies

Baked Salmon Dinner

Wild Salmon (King or Sockeye depending on availability) With Choice of Sauce. Served With Rice Pilaf And Seasonal Veggies

Prime Rib Dinner

Slow Roasted Herb Encrusted Prime Rib Of Beef Carving Station With Twice Baked Potatoes With Spinach And Seasonal Veggies. House Au Jus Dipping Sauce And Horseradish Sauce included

Pork Tenderloin Dinner

Slow Roasted Herb Encrusted Pork Tenderloin Served With Choice Of Apple Chutney Or Mushroom Pan Jus Sauce. Served With Twice Baked Potatoes With Spinach And Seasonal Veggies

BBQ Pulled Pork 

6 Hour Slow Roasted Pulled Pork In House Zesty BBQ Sauce Served With Macaroni And Cheese, Baked Beans, Coleslaw, And Hawaiian Rolls

BBQ Roasted Chicken

A Medley Of Breasts, Thighs, And Legs Basted In House Zesty BBQ Sauce And Roasted To Perfection. Served With Macaroni And Cheese, Baked Beans, Coleslaw, And Hawaiian Rolls

Eggplant Parmesan

Lightly Breaded Eggplant Baked To Golden Brown With Marinara And A Blend Of Mozzarella And Parmesan Cheese. Served With Penne Pasta With Choice Of Sauce

Chicken Parmesan

Lightly Breaded Chicken Baked To Golden Brown With Marinara And A Blend Of Mozzarella And Parmesan Cheese. Served With Penne Pasta With Choice Of Sauce

Bavarian Family Platter

Vienna Pork Schnitzel With Cranberry Sauce And Bratwurst With Grain Mustard Sauce. Served With German Pan Fried Potatoes With Bacon, And Braised Red Cabbage

Croatian Family Platter 

Experience The Flavors Our Family Grew Up With! Grilled Cevapi House Sausages Made With Ground Pork, Lamb, And Traditionally Served With Red Pepper Sauce And Diced Onions. Comes With Warm Potatoes With Swiss Chard, And Sauerkraut With Braised Pork